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Russian Fried Potatoes With Mushrooms and Onions

Here's how you make Russian Fried Potatoes With Mushrooms and Onions
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  • Servings: 4
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 potatoes, peeled and shredded
  • 1 pound fresh mushrooms, sliced (they said oyster but I used button)
  • 1 clove garlic ,smashed
  • 1 yellow onion, sliced
  • 4 tablespoon oil
  • 1 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Spray pam in hot skillet.

  • Step 2: Cook mushrooms on simmer, when all liquid is gone an they are golden add potatoes and oil and salt, bump up fire let potatoes get crisp, when they do add onions on top, stir.

  • Step 3: When they are golden add garlic, cover turn off fire and let rest 3 minutes.

We hope you enjoy this recipe!

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