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Cajun-Spiced Tilapia

Here's how you make Cajun-Spiced Tilapia
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  • Servings: 4
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 2 teaspoons paprika
  • 1/2 teaspoon garlic salt
  • 24 ounces tilapia fish (4 fillets, 6 ounces each)
  • 3 tablespoons unsalted butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all herbs and spices in a bowl and mix well. Lightly coat the fish in the spice mixture.

  • Step 2: Add butter to frying pan and heat until sizzling. Add the fish fillets, and saute for 4 minutes on each side, or until browned and cooked.

We hope you enjoy this recipe!

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