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Libbie's Eggs With Onion Tops

Here's how you make Libbie's Eggs With Onion Tops
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  • Servings: 2
  • Prep: 3m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/2 cup green onion, chopped (tops not the white part of the scallion)
  • 3 tablespoons butter
  • 6 large eggs
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Sauté the green onion tops in butter until wilted.

  • Step 2: Add the whole eggs to the pan over medium heat and stir them until scrambled.

  • Step 3: Season with salt and pepper.

  • Step 4: She doesn't scramble them before she puts them in pan; this makes a denser scrambled egg and seems to make a big difference to rudy

We hope you enjoy this recipe!

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