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Tunisian Summer Squash

Here's how you make Tunisian Summer Squash
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 yellow squash (crookneck yellow squash, cut in cubes)
  • 2 zucchini, cut in cubes
  • 1 yellow onion, diced
  • 2 tablespoons oil (olive oil)
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon caraway seeds, ground
  • 1/4 teaspoon red pepper flakes
  • 2 garlic cloves, crushed
  • 1/4 cup water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Fry onion and garlic until translucent. add spices, fry a little dont burn add water and squash. Steam on low a few minutes until just cooked.

We hope you enjoy this recipe!

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