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Watermelon Salad

Here's how you make Watermelon Salad
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  • Servings: 7
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 8 to 10 cups cubed watermelon (seedless)
  • 1 cup green onions, chopped
  • 1 jalapeño pepper, diced (optional)
  • 1 to 2 cups feta cheese, crumbled (to taste)
  • 1/2 cup fresh mint leaves, chopped
  • 1/4 cup balsamic vinegar (Lemongrass-Mint Infused White Balsamic is my favorite)
  • 1/3 cup oil (olive oil)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large bowl mix together the watermelon,green onions, mint leaves and feta.

  • Step 2: Whisk the olive oil into the balsamic,

  • Step 3: Pour the olive oil mixture over the watermelon mixture and toss.

  • Step 4: Serve immediately.

Tips & Variations

Don't forget the following tips and variations.
  • White Balsamic

We hope you enjoy this recipe!

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