Ingredients
- 1/2 pound ham
- 3 cups diced potatoes
- 3 sprigs summer savory
- 1/2 cup diced carrots
- 1 pound fresh green string beans
- 2 tablespoons sour cream
How to Make
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Step 1: Cook until tender a small ham bone or smoked ham cut into small pieces.
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Step 2: The last 1/2 hour before serving add potatoes.
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Step 3: Add summer savory known as pepper weed in low German, about 1/2 cup finely diced or ground carrots.
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Step 4: Add 2 cans string beans or when season permits about a lb of fresh cut green beans
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Step 5: When vegetables and meat are tender add sour cream and salt as desired.
We hope you enjoy this recipe!
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