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Grilled Montreal Steak

Here's how you make Grilled Montreal Steak
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  • Servings: 2
  • Prep: 10m
  • Cook: 8m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 boneless (10 ounces each) beef sirloin steaks
  • 2 cloves garlic
  • 1 teaspoon Montreal steak spice
  • Fresh ground pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place the garlic and Montreal steak spice in a pestle and work into a paste with the mortar.

  • Step 2: Sprinkle fresh ground pepper over steaks and rub the paste over all sides with a spatula; let sit for 5 minutes.

  • Step 3: Grill the steaks over direct medium-high heat until cooked to desired doneness. I cooked these 2" thick steaks for 5 minutes per side and they were perfectly medium-rare.

We hope you enjoy this recipe!

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