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Thai Shrimp Salad ala Applebees

Here's how you make Thai Shrimp Salad ala Applebees
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  • Servings: 2
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • DRESSING
  • 1 jalapeno pepper
  • 1 garlic clove
  • 1/4 cup honey
  • 1 teaspoon ginger (puree)
  • 1/4 cup lime juice
  • 1/2 cup oil
  • 1/16 cup peanut butter
  • 1 teaspoon soy sauce
  • 1 teaspoon fish sauce
  • 1 teaspoon red pepper flakes
  • 1/4 cup fresh cilantro
  • SALAD
  • 1 cup iceberg lettuce, chopped
  • 1 cup mixed greens, chopped
  • 5 tablespoons almonds (flaked)
  • 6 tablespoons edamame
  • Fried wontons strips (1/2 cup)
  • 1/2 cup carrots, grated coarse
  • 1 cup cabbage, shredded
  • 1 cup cooked shrimp (peeled)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pour dressing in food processor. Put garlic pepper and ginger. whirl until small.

  • Step 2: Add oil and vinegar. Then honey. Then peanut butter, fish sauce, soy sauce then red pepper. Last cilantro. don't over process.

  • Step 3: Salad: mix together all veggies. Toss in soybeans and almonds. Lastly add shrimp. Toss with as much salad dressing as you like.

  • Step 4: Top with wonton strips.

We hope you enjoy this recipe!

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