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Libby's French Toast

Here's how you make Libby's French Toast
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 6 tablespoons all-purpose flour
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1 tablespoon butter, melted
  • 2 egg yolks
  • 2 egg whites (beaten stiff)
  • 8 bread slices
  • 3 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat flour, milk, salt, melted butter, and egg yolks together.

  • Step 2: Fold in stiffly beaten egg whites.

  • Step 3: Dip bread slices into mixture.

  • Step 4: Fry in 3 Tablespoons butter until golden

We hope you enjoy this recipe!

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