Ingredients
- 6 ounces dry macaroni pasta (use whatever small pasta you like)
- 1 1/2 cups water
- Sloppy Joe Mixture (1 cup)
- 1 cup leftover corn
- 1 can (10 ounce) Ro-tel (store brand works well too)
- 1 1/2 cups Mexican Cheese Blend, shredded (divided)
How to Make
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Step 1: In a 10 inch non-stick skillet over medium heat add water.
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Step 2: When water reaches boiling point add pasta,and cook until desired tenderness is reached.(I cook mine al dente').
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Step 3: Drain and return to skillet.
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Step 4: Add meat,Ro-tel,corn and 1 cup of cheese,stir occasionally until meat is heated through and cheese is melted.
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Step 5: Sprinkle remaining cheese on top and serve.
We hope you enjoy this recipe!
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