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Vanilla Ice Cream (Girl Scouts Plastic Bag Method)

Here's how you make Vanilla Ice Cream (Girl Scouts Plastic Bag Method)
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  • Servings: 1-2
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1-2 people.

Ingredients

The ingredients are:
  • 1 cup half & half (whole milk works also but it won't be as creamy tasting)
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon vanilla flavoring
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Get a small quart size ziploc bag. Put cream, sugar, and vanilla flavoring into it. Make sure the bag is sealed tight. Shake the bag until starts getting bubbles in it.

  • Step 2: Finally, put it in the freezer or cooler (below 32°F) until frozen.

  • Step 3: Serve!

We hope you enjoy this recipe!

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