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Carrot Cake Smoothie (Vegan)

Here's how you make Carrot Cake Smoothie (Vegan)
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  • Servings: 2
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 cup almond milk (vanilla)
  • 1 whole banana
  • 1 carrot (chopped)
  • 1/2 tablespoon ground flaxseed
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1 tablespoon coconut, shredded
  • 4 ice cubes
  • Chopped walnuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place everything except walnuts in a blender, in the order given. Blend for 2 minutes or until smooth.

  • Step 2: Top with the walnuts and additional coconut if desired.

We hope you enjoy this recipe!

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