Back to Recipe

Nutty Coconut Bread (ABM)

Here's how you make Nutty Coconut Bread (ABM)
Pause Continue Reading
  • Servings: 1
  • Prep: 5m
  • Cook: 3h
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 1/8 cups water (1 cup plus 2 tablespoons)
  • 2 tablespoons cream of coconut
  • 1 1/2 tablespoons butter
  • 3 cups bread flour
  • 1 1/2 teaspoons salt
  • 1/2 cup shredded coconut
  • 1/4 cup chopped walnuts
  • 1/4 cup chopped pecans (or additional walnuts)
  • 2 teaspoons bread machine yeast
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add all ingredients to bread pan in order suggested by manufacturer, and run regular or RapidBake cycle.

  • Step 2: To bake in oven: Add all ingredients to bread pan in order suggested by manufacturer. Run dough cycle.

  • Step 3: Shape and let rise, covered, about 40 minutes, or until nearly doubled.

  • Step 4: Preheat oven to 400° Fahrenheit.

  • Step 5: Bake for 30 minutes, or until crust is browned and loaf sounds hollow when tapped.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.