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Macaroni Salad

Here's how you make Macaroni Salad
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  • Servings: 10
  • Prep: 15m
  • Cook: 10m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 8 ounces dry macaroni pasta (or your choice of pasta)
  • 3/4 cup mayonnaise (or miracle whip)
  • 1/2 whole onion, diced
  • 1/2 whole bell pepper, diced
  • 1/3 cup dill pickle, chopped
  • 1 celery stalk, sliced thinly
  • 2 teaspoons pickle juice
  • Salt and pepper to taste
  • 1 can (15 ounce) peas
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Boil macaroni according to package directions. Run under cold water until cool. Add the rest of the ingredients and mix well. Chill for at least 2 hours. Serve!

We hope you enjoy this recipe!

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