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Baked Blueberry Oatmeal

Here's how you make Baked Blueberry Oatmeal
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  • Servings: 12
  • Prep: 15m
  • Cook: 45-50m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 3 cups old-fashioned rolled oats
  • 6 cups milk
  • 1 1/2 cups brown sugar (packed)
  • 1 teaspoon salt
  • 3 large eggs (beaten)
  • 7 ounces blueberries (2 cups frozen, or any other fruit you like)
  • 2 ounces pecans (1/2 cup, chopped)
  • Garnishes: milk, brown sugar, confectionary sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine oats, milk, brown sugar, salt and eggs in a large saucepan. Mix well, and simmer over medium heat, stirring regularly until thickened, 15-20 minutes.

  • Step 2: While oatmeal cooks, grease a 9x13 inch pan, and preheat oven to 350 degrees.

  • Step 3: When oatmeal is thick, add blueberries and pecans, and stir to evenly distribute. Pour oatmeal mixture into prepared pan, and bake 30 minutes, or until oatmeal is set.

  • Step 4: For each serving: Place a portion of oatmeal in a bowl and top with warm milk, brown sugar and confectionary sugar, to your taste.

We hope you enjoy this recipe!

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