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Bleu Cheese Walnut Spread

Here's how you make Bleu Cheese Walnut Spread
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  • Servings: 32
  • Prep: 5m
  • Cook: 2h
    • The following recipe serves 32 people.

Ingredients

The ingredients are:
  • 8 ounces neufchatel cheese (low fat cream cheese)
  • 1/2 cup light sour cream
  • 1 teaspoon Worcestershire sauce
  • 4 ounces bleu cheese
  • 2/3 cup walnuts, finely chopped
  • 2 tablespoons fresh chives, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium bowl, beat neufchatel cheese, sour cream and Worcestershire sauce until creamy.

  • Step 2: Stir in bleu cheese, walnuts and chives; cover and refrigerate at least two hours to allow flavours to meld.

  • Step 3: Serve with your favourite crackers. If desired, garnish with additional bleu cheese crumbles, walnuts, and/or chives.

Tips & Variations

Don't forget the following tips and variations.
  • Hand mixer

We hope you enjoy this recipe!

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