Ingredients
- 8 ounces halloumi cheese
- 1/2 cup all-purpose flour
- 1 teaspoon oregano
- 1 lemon, cut into wedges
- 3 tablespoons oil (peanut oil)
How to Make
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Step 1: Mix the flour and oregano together in a shallow bowl; set aside.
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Step 2: Cut the halloumi into 1/4 inch strips.
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Step 3: Rinse the cheese strips and dredge them in the flour mixture.
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Step 4: Heat the oil in a skillet over medium-high heat and fry the cheese until slightly golden brown about 2 1/2 minutes per side.
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Step 5: Place on pita bread or fajita shell and serve with lemon wedges.
We hope you enjoy this recipe!
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