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Avocado and Cream Cheese chicken

Here's how you make Avocado and Cream Cheese chicken
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  • Servings: 4
  • Prep: 5m
  • Cook: 1h
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 boneless skinless chicken breasts (halves)
  • 1 whole avocado (sliced 1/2-inch thick, 8 pieces)
  • 4 ounces neufchatel cheese (sliced into 8 pieces, 1/3 less fat cream cheese)
  • 1/2 cup salsa
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350F; spray a shallow baking dish with cooking spray.

  • Step 2: Slice a pocket in each chicken breast half, and place two slices each of avocado and cream cheese in each pocket.

  • Step 3: Close pockets with toothpicks and bake for 45 minutes.

  • Step 4: Spoon salsa evenly over top of chicken and bake an additional 15 minutes.

We hope you enjoy this recipe!

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