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Oven Roasted Carrots with fresh Thyme

Here's how you make Oven Roasted Carrots with fresh Thyme
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  • Servings: 4
  • Prep: 5 minum
  • Cook: 25m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 16 whole baby carrots (gourmet carrots with bit of green top still on)
  • 1 tablespoon fresh thyme, chopped
  • 1 tablespoon oil (lite olive oil)
  • 1 teaspoon honey
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400f

  • Step 2: In a large zip lock bag mix the oil, thyme, honey

  • Step 3: Add carrots to the bag shake to coat all sides

  • Step 4: Place in a single layer in an oven proof pan

  • Step 5: Roast for 25 minutes or until the carrots are cooked to your liking

  • Step 6: Season with salt and pepper - serve

We hope you enjoy this recipe!

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