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Never Fail Two Tone Fudge

Here's how you make Never Fail Two Tone Fudge
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  • Servings: 24
  • Prep: 15m
  • Cook: 4h
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 bag (12 ounce) chocolate baking chips
  • 1 bag (12 ounce) peanut butter baking chips
  • 1 can (14 ounce) sweetened condensed milk
  • 4 teaspoons vanilla extract, divided
  • 4 teaspoons butter, divided (or margarine)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In medium size saucepan, over medium heat, combine peanut butter chips, half of the condensed milk,2 teaspoons vanilla,and 2 teaspoons margarine.

  • Step 2: Stir until completely melted, pour and spread evenly into a 9 x 9 inch pan which has been prepared with the cooking spray (the mixture will be a little thick).

  • Step 3: Repeat STEP 1 using remaining ingredients,(I used the same pan that I melted the peanut butter chips in)and pour over peanut butter mixture.

  • Step 4: Chill for 2 hours and cut into desired sized squares.

  • Step 5: Chill for another 2 hours.

Tips & Variations

Don't forget the following tips and variations.
  • Butter Flavored Cooking Spray

We hope you enjoy this recipe!

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