Ingredients
- 1/2 cup mushroom (use fresh or canned)
- 1/2 cup green olives
- 1/2 cup butter
- 2 tablespoons flour
- 2 cups milk
- 1/4 cup green bell pepper
- 2 cups cooked turkey or 2 cups cooked chicken
- 1/2 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- Salt
- Pepper
How to Make
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Step 1: Saute mushrooms and set aside.
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Step 2: In a large sauce pan, melt butter and add flour, whisking until thick.
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Step 3: Gradually add milk while whisking until you get a thick sauce.
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Step 4: Add all ingredients except mayonnaise and stir until thoroughly mixed.
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Step 5: Add mayonnaise last and stir thoroughly.
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Step 6: Season with salt & pepper to taste.
We hope you enjoy this recipe!
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