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Catalina Dressing, Gluten Free, Sugar Free

Here's how you make Catalina Dressing, Gluten Free, Sugar Free
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  • Servings: 36
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 36 people.

Ingredients

The ingredients are:
  • 1 can (398 ml) gluten free tomato soup
  • 3/4 cup apple cider vinegar
  • 1/2 cup oil (olive oil)
  • 1/3 cup stevia sweetener (can use sugar if not on a sugar free diet)
  • 2 tablespoons gluten free tomato paste
  • 1 tablespoon garlic salt
  • 1/2 tablespoon fennel seeds, ground
  • 1/2 tablespoon paprika
  • 1/2 tablespoon dry mustard powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: If your can of tomato soup is chunky style, puree it.

  • Step 2: Toss all the ingredients together in a large jar, cover and shake well.

We hope you enjoy this recipe!

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