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Jalapeno Popper Burger

Here's how you make Jalapeno Popper Burger
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  • Servings: 4
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds ground beef (regular)
  • 1/2 cup pickled jalapenos, divided
  • 1 large egg
  • 2 tablespoons dehydrated onion flakes
  • 1 teaspoon onion salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chipotle chili powder
  • 4 hamburger buns
  • 1/4 cup cream cheese
  • 1 tablespoon mayonnaise
  • 1 tablespoon Parmesan cheese, grated
  • 1/4 teaspoon garlic salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together the cream cheese, 1/4 cup pickled jalapenos, mayonnaise, parmesan cheese and garlic salt; set aside.

  • Step 2: Mix together the remaining ingredients and form into 4 patties.

  • Step 3: Grill or cook in a skillet on stovetop until cooked through and no longer pink.

  • Step 4: Place the patties on the bottom bun.

  • Step 5: Add desired toppings atop the patties.

  • Step 6: Spread the cream cheese mixture evenly over the top bun and place on your topped patties.

  • Step 7: Enjoy.

We hope you enjoy this recipe!

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