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Brown Sugar Wings

Here's how you make Brown Sugar Wings
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  • Servings: 7
  • Prep: 15m
  • Cook: 35m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 6 pounds chicken wings
  • 2 cups ketchup (catsup)
  • 1 cup brown sugar, packed
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons cider vinegar
  • Salt
  • Pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium bowl, whisk together catsup, sugar, Worcestershire, and vinegar; season with salt and pepper. Set aside 1 cup sauce for tossing raw chicken; use rest for baked chicken.

  • Step 2: Preheat oven to 450 degrees, with racks in upper and lower thirds; line two rimmed baking sheets with aluminum foil.

  • Step 3: Divide wings between baking sheets, and toss with reserved 1 cup sauce.

  • Step 4: Bake chicken until opaque throughout, 30 to 35 minutes, rotating sheets and tossing chicken halfway through. Toss baked wings with 1/2 cup sauce, and serve with remaining sauce on the side.

We hope you enjoy this recipe!

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