Ingredients
- 1 tablespoon Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- 1/2 teaspoon paprika
- 1/8 teaspoon salt
- 2 tablespoons margarine (low-fat margarine, melted)
- 2 whole wheat pita bread (6-inch)
How to Make
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Step 1: Preheat oven to 350°F.
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Step 2: Split the pitas and open completely (you will have 4 sections).
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Step 3: Combine first 4 ingredients; stir well.
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Step 4: Brush margarine evenly over each pita half; sprinkle evenly with cheese mixture.
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Step 5: Cut each pita half into 8 wedges, and place on a baking sheet.
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Step 6: Bake for 8 minutes or until crisp; let cool.
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Step 7: Store in an airtight container.
We hope you enjoy this recipe!
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