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Piña Pisco

Here's how you make Piña Pisco
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  • Servings: 1
  • Prep: 3m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 2 ounces Pisco
  • 3/4 ounce liqueur (Cointreau liqueur)
  • 1 ounce pineapple juice (see note in description)
  • 1 ounce key lime juice (or mandarinas, in Costa RIca)
  • 1/2 ounce simple syrup
  • Pineapple cube (one, for garnish)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all ingredients in a cocktail shaker, add a handful of ice, then shake for exactly 20 seconds, to allow ice crystals to form.

  • Step 2: Strain into a small martini glass. Garnish with a pineapple chunk or an orange slice.

  • Step 3: R-E-L-A-X!

Tips & Variations

Don't forget the following tips and variations.
  • Cocktail shaker

We hope you enjoy this recipe!

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