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Peanut Butter Oat Bars

Here's how you make Peanut Butter Oat Bars
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  • Servings: 36
  • Prep: 15m
  • Cook: 13-17m
    • The following recipe serves 36 people.

Ingredients

The ingredients are:
  • 1 cup butter, softened
  • 1 1/2 cups packed brown sugar
  • 1 cup granulated sugar
  • 2 1/2 cups creamy peanut butter, divided (not reduced fat)
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 1/2 cups quick-cooking oats
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup mini semi-sweet chocolate chips
  • Chocolate frosting (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large bowl, cream butter and sugars until light and fluffy. Beat in 1 cup peanut butter, egg and vanilla.

  • Step 2: Combine oats, flour, baking soda and salt; gradually add to creamed mixture, beating well after each addition.

  • Step 3: Mix in chocolate chips.

  • Step 4: Spread into a greased 15-in. x 10-in. x 1-in. baking pan.

  • Step 5: Bake at 350° for 13-17 minutes or until golden brown.

  • Step 6: Cool slightly on a wire rack, about 12 minutes. Spread with remaining 1 1/2 cups peanut butter.

  • Step 7: Cool completely.

  • Step 8: Top with chocolate frosting if you like.

  • Step 9: Cut into bars

We hope you enjoy this recipe!

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