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Mulled Apple Cider

Here's how you make Mulled Apple Cider
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  • Servings: 15
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 15 people.

Ingredients

The ingredients are:
  • 1 gallon apple cider
  • 2 tablespoons whole allspice
  • 2 tablespoons whole cloves
  • 5 to 6 cinnamon sticks
  • Orange slice
  • Additional cinnamon stick (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Tie small spices in a small cheesecloth and drop into the cider; allow cinnamon to just go on its own.

  • Step 2: Heat mixture on the stove and simmer for at least 30 minutes before serving, stirring occasionally to agitate the spices.

  • Step 3: Float orange slices on top of the cider.

  • Step 4: Pour into mugs and serve, with a cinnamon stick, if desired.

We hope you enjoy this recipe!

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