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Hamburger Strogonoff (a Bit Lighter)

Here's how you make Hamburger Strogonoff (a Bit Lighter)
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  • Servings: 3
  • Prep: 15m
  • Cook: 29m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 8 ounces lean ground beef (XX lean beef)
  • 1/2 cup sweet onion, finely chopped
  • 1/2 cup fresh mushrooms, sliced (sliced finely)
  • 2 large garlic cloves (peeled, finely chopped)
  • 1/2 cup low sodium beef broth
  • 1 cup low-fat cottage cheese (2%)
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Lightly spray a large skillet with olive oil. Use medium high heat

  • Step 2: Add the hamburger and onion, breaking up the ground burger so three are no lumps

  • Step 3: Cook for about 3 minutes or until the meat and onions are starting to brown

  • Step 4: Add mushrooms and garlic.

  • Step 5: Continue to cook for appx. 5 minutes

  • Step 6: Add beef broth and cottage cheese, simmer until the cottage cheese has melted

  • Step 7: Serve over your favorite cooked Pasta

We hope you enjoy this recipe!

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