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Triple Berry Pie

Here's how you make Triple Berry Pie
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  • Servings: 8
  • Prep: 30m
  • Cook: 60m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 (10 inch each) pie pastry
  • 4 cups strawberries, frozen
  • 1 cup raspberries, frozen
  • 1 cup blueberries, frozen
  • 3/4 cup brown sugar
  • 1/4 cup all-purpose flour
  • 3 tablespoons butter (at room temperature)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees Fahrenheit.

  • Step 2: In large bowl, mix together the brown sugar, flour and butter.

  • Step 3: Add the frozen blueberries and mix together.

  • Step 4: Place the pie shell in a glass pie plate.

  • Step 5: Pour fruit mixture into pie shell.

  • Step 6: Add top pie shell, seal edges and make vent holes.

  • Step 7: Place on a baking sheet.

  • Step 8: Bake for 10 minutes and reduce heat to 350 degrees Fahrenheit.

  • Step 9: Cook for an additional 50 minutes, until crust is a light golden color.

  • Step 10: Cool and serve.

Tips & Variations

Don't forget the following tips and variations.
  • Pie plate

We hope you enjoy this recipe!

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