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Smoked Sweet Red Pepppers

Here's how you make Smoked Sweet Red Pepppers
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  • Servings: 5
  • Prep: 5m
  • Cook: 2h
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 6 red pepper, Aztec (Sweet Red Peppers)
  • 2 tablespoons oil (extra virgin olive oil)
  • 1 garlic clove, pressed
  • Salt, to taste
  • Fresh ground pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Poke each pepper once with a fork.

  • Step 2: Place on rack in the smoker and smoke for 2 hours at 250 degrees Fahrenheit.

  • Step 3: Remove and discard the tails.

  • Step 4: Place in a bowl and toss with the oil, garlic, salt and pepper.

  • Step 5: Enjoy!

Tips & Variations

Don't forget the following tips and variations.
  • Smoker

We hope you enjoy this recipe!

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