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Easy Basic Sweet & Sour Chicken

Here's how you make Easy Basic Sweet & Sour Chicken
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  • Servings: 4
  • Prep: 20m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound chicken thighs (boneless, chopped)
  • Salt and pepper
  • 2 tablespoons oil
  • 2 tablespoons ketchup
  • 1/2 cup brown sugar
  • 1/3 cup vinegar, white
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 14 1/2 ounces pineapple chunks (canned, drained but save the juice, use one 14 1/2 ounce can)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: First make the sauce; In a medium saucepan mix the juice from the pineapple can with cornstarch, then ketchup, vinegar, soy sauce and brown sugar, and bring to a boil, then boil until thickened stirring all the time. set aside while you cook the chicken.

  • Step 2: Season all the chicken cubes with salt and pepper. Add to a frypan that has some hot oil in it. Cook chicken until done, mixing all the time while cooking (cooking the chicken cubes time will be about 4 minutes).

  • Step 3: To the chicken that is in the frypan, add in the sauce that you prepared and the pineapple chunks heat through on low heat mixing to coat the chicken.

  • Step 4: Serve with rice.

  • Step 5:

  • Step 6: 4. Good served over white rice.

We hope you enjoy this recipe!

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