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Apple Pecan Stuffed Sweet Potatoes

Here's how you make Apple Pecan Stuffed Sweet Potatoes
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  • Servings: 8
  • Prep: 20m
  • Cook: 1 1/2h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 4 sweet potatoes (medium, apprx 10 ounces each, scrubbed)
  • 8 tablespoons butter, melted
  • 4 tablespoons brown sugar (or brown sugar splenda)
  • 1 teaspoon orange zest
  • 3/4 cup granny smith apple, coarsley chopped
  • 4 tablespoon toasted pecans, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 400f

  • Step 2: Prick the potatoes, place on oven proof tray and bake until cooked apprx 1 hour

  • Step 3: Remove from oven and cool the potatoes

  • Step 4: Cut in half across the middle

  • Step 5: Leaving a 1/4 inch shell scoop out the cooked flesh

  • Step 6: Mash the flesh and mix in all the remaining ingredients

  • Step 7: Stuff the potatoes, evenly sharing the mixture

  • Step 8: You may now reheat in 375 oven for about 20 minutes or set them aside until 20 minutes befor dinner

We hope you enjoy this recipe!

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