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Potatoes and Bacon Packets for the Grill

Here's how you make Potatoes and Bacon Packets for the Grill
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  • Servings: 3
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 12 potatoes (small, thinly sliced)
  • 9 bacon slices (cooked and crumbled bacon)
  • Dry ranch dressing mix (3 tablespoons)
  • Salt and pepper to taste
  • 3 tablespoons butter (cold, cubed)
  • Shredded cheddar cheese
  • Sour cream for serving, if desired
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Prepare 3 sheets of heavy foil. Spray each sheet of foil with cooking spray.

  • Step 2: Top each piece with equal portions of potatoes, bacon, and ranch dressing mix. Add salt and pepper to taste. Add 1 tablespoon of butter to each serving. then sprinkle with cheddar cheese.

  • Step 3: Wrap tightly.

  • Step 4: Grill for 20 to 30 minutes.

  • Step 5: Let stand 10 minutes before serving. Serve in foil, topped with sour cream.

Tips & Variations

Don't forget the following tips and variations.
  • 3 sheets of heavy foil

We hope you enjoy this recipe!

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