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Beef & Mushroom Burger

Here's how you make Beef & Mushroom Burger
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  • Servings: 4
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 (176 grams) hamburger buns
  • 2 pounds ground beef
  • 1 cup chopped mushrooms
  • 1/4 cup chopped yellow onion
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon hot sauce (Tabasco sauce)
  • 1/2 teaspoon garlic powder
  • Salt and pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all the ingredients except for the buns together in a large bowl.

  • Step 2: Form into 4 patties and grill or pan fry until cooked through, about 15 minutes.

  • Step 3: Serve on buns and top with your favourite toppings.

We hope you enjoy this recipe!

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