Ingredients
- 2 medium yellow onions (peeled, cross cut the top, about 1/2 inch deep)
- 1 1/2 tablespoons vinegar (balsamic vinegar)
- 1 1/2 tablespoons honey
- 1 teaspoon fresh tarragon, finely snipped or 1/2 teaspoom dried
How to Make
-
Step 1: Mix together the honey and balsamic, spoon 1 tablespoon over each cross cut onion.
-
Step 2: Let the onion rest at least an hour
-
Step 3: Preheat oven to 375.
-
Step 4: Place the onions uncovered in the oven for 20 minutes
-
Step 5: Spoon the rest of the balsamic vinegar/honey over the onions
-
Step 6: Sprinkle on the tarragon.
-
Step 7: Continue baking for another 20 minutes
-
Step 8: Baste the onion with the balsamic, Serve
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.