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Spring Egg Salad

Here's how you make Spring Egg Salad
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  • Servings: 3
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 3 large eggs (boiled eggs hard boiled)
  • 3 tablespoons chopped radish
  • 2 tablespoons chopped Jalapeno pepper (or sweet Pepper, any colour)
  • 3 tablespoons chopped onion
  • 3 tablespoons non-fat mayonnaise
  • 1 teaspoon mustard (dijon mustard)
  • Salt and freshly ground pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all the ingredients in a small bowl; mix thouroughly.

  • Step 2: Refridgerate until use.

  • Step 3: Use in sandwiches or on crackers

We hope you enjoy this recipe!

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