Linda's Halloween Spider Web Platter

Step 1: On a large round or oval dish, spread out refried beans.

Step 2: Fry ground beef until no longer pink, and drain grease.

Step 3: Add Ro-Tel tomatoes and taco seasoning mix and let liquid boil out. Mixing a few times so the burger doesn't stick.

Step 4: When most of the juice is evaporated put the meat mixture over the refried bean layer.

Step 5: Spoon on salsa and spread across meat mixture.

Step 6: Sprinkle with cheese.

Step 7: Bake in a 350 degree oven for 15-20 minutes, or until cheese is melted.

Step 8: In the meantime, spoon the sour cream into a small Zip-Lock bag, and cut the corner. Pipe a large dot in the middle of the cheese, then make a line about 1 inch from the circle all the way around, and continue making lines until you are at the edge of the mixture.

Step 9: Drag a tooth pick through the sour cream to make a web design, or you can draw horizontal lines with the sour cream a few inches apart, all the way around to make a spider web, so you can add more sour cream to the top. I usually do it this way.

Step 10: I decorated the top with a little spider for added affect.

Step 11: Use tortilla chips to scoop up dip.