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Cherry Cobbler (Slow Cooker)

Here's how you make Cherry Cobbler (Slow Cooker)
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  • Servings: 7
  • Prep: 5m
  • Cook: 120m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 21-ounce can cherry pie filling
  • 1 cup flour
  • 1/4 cup sugar
  • 1/4 cup butter, melted
  • 1/2 cup skim milk
  • 11/2 teaspoon baking powder
  • 1/2 teaspoon almond extract
  • 1/4 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pour pie filling into greased slow cooker.

  • Step 2: Combine remaining ingredients. Beat until smooth. Spread over pie filling.

  • Step 3: Cover. Cook on High 1½-2 hours.

We hope you enjoy this recipe!

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