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Easy Fried Apples

Here's how you make Easy Fried Apples
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  • Servings: 3-4
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 3-4 people.

Ingredients

The ingredients are:
  • 3 cooking apples (sweet, such as Empire, Fuji, Jonagold, Paula reds, etc.)
  • 2 tablespoons butter
  • 1 to 2 tablespoons Splenda brown sugar blend (or regular brown sugar amount to taste, really)
  • Cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peel, core and slice apples.

  • Step 2: Melt butter in a skillet and cook apples over low heat until they become tender. If they take too long cooking, as can happen with certain types of apples, you can add a little water to help them along, but don't add it unless needed, as you could overcook your apples. Some apples just soften up real quick, but others don't. It all depends.

  • Step 3: Sprinkle apples with cinnamon and stir in Splenda brown sugar and cook until apples caramelize, but not so long as to burn the sugar.

  • Step 4: Serve hot.

We hope you enjoy this recipe!

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