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Strawberry Oatmeal Pancakes

Here's how you make Strawberry Oatmeal Pancakes
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  • Servings: 6
  • Prep: 15m
  • Cook: 10m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/4 cups oatmeal
  • 2 cups fat-free milk (or Hood Calorie Countdown fat free dairy beverage)
  • 1 large egg (lightly beaten)
  • 1 1/2 tablespoons Splenda brown sugar (or 1 1/2 tablespoons brown Sugar Twin)
  • 3/4 cup all-purpose flour
  • 3/4 cup whole wheat flour
  • 1 tablespoon baking powder
  • 1 cup sliced fresh strawberries
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place oatmeal, milk, egg and brown sugar blend together in a bowl and stir until blended. Allow to rest for 10 minutes.

  • Step 2: Gently stir in flours and baking powder.

  • Step 3: Fold in strawberries.

  • Step 4: Heat lightly oiled griddle and drop pancake batter by 1/2 cup per pancake.

  • Step 5: When bubbles form all over the pancake, flip the pancake and brown other side. Repeat with remaining batter.

  • Step 6: Serve with butter and sugar-free syrup or no sugar added strawberry preserves, if desired.

We hope you enjoy this recipe!

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