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Banana Oatmeal Muffins (or Muffin Tops)

Here's how you make Banana Oatmeal Muffins (or Muffin Tops)
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  • Servings: 12
  • Prep: 15m
  • Cook: 12m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1/2 cup oats (uncooked)
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1 large egg
  • 1 cup bananas, mashed
  • 3/4 teaspoon ground nutmeg
  • 1/2 cup brown sugar
  • 2 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup all-purpose flour (unsifted)
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 400 degrees F.

  • Step 2: Spray the muffin (or muffin top pan) with non-stick oil'

  • Step 3: In a small bowl combine the oatmeal and milk and soak.

  • Step 4: In a large bowl combine the dry ingredients.

  • Step 5: Mix the beaten egg, mashed banana and melted butter into the oatmeal mixture.

  • Step 6: Pour the banana mixture into the flour and stir just until combined.

  • Step 7: Spoon the mixture into the prepared pan and bake for 10-12 minutes, until golden brown.

  • Step 8: Remove from pan and allow to cool slightly on wire rack.

  • Step 9: Enjoy

Tips & Variations

Don't forget the following tips and variations.
  • Muffin or muffin top pan.

We hope you enjoy this recipe!

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