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Cranberry Muffins

Here's how you make Cranberry Muffins
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  • Servings: 12
  • Prep: 15-20m
  • Cook: 20-25m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 1/2 cup cranberries (fresh or frozen cranberries)
  • 1 cup walnuts (chopped)
  • 2 cups flour
  • 3/4 cup sugar
  • 2 tablespoons shortening
  • 1 1/2 teaspoon baking soda
  • 3/4 cup orange juice (or apple juice)
  • 1 egg (well beaten or one 6 ounce container yogurt stick with a berry yogurt)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Grease and flour a 12 muffin pan.

  • Step 3: Mix flour,sugar,baking powder and soda.

  • Step 4: Cut in shortening.

  • Step 5: Stir in juice and egg ( yogurt ) just until mixture is tacky.

  • Step 6: Fold in cranberries and nuts.

  • Step 7: Spoon into muffin tin and bake 20 -25 minutes.

We hope you enjoy this recipe!

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