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Hot Milk Sponge Cake

Here's how you make Hot Milk Sponge Cake
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  • Servings: 9
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 4 eggs
  • 2 cups sugar
  • 2 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1 cup milk
  • 4 tablespoons butter (milk and butter scalded together)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs until thick, add vanilla and sugar. Add the dry ingredients, then the hot milk and butter

  • Step 2: Bake at 375º for 25 minutes in a greased 9X13 pan.

We hope you enjoy this recipe!

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