Ingredients
- 3 ounces light rum
- 1 lime
- 2 tablespoons superfine sugar
- 3 ounces club soda
- Fresh mint
- Ice cubes
- 1 strip sugar cane (to garnish)
How to Make
-
Step 1: Muddle 2-3 sprigs of mint with the sugar in the bottom of a 16 ounce glass.
-
Step 2: Stir in the rum.
-
Step 3: Squeeze the lime and add the juice to the glass, straining out any pulp.
-
Step 4: Add the club soda and stir gently.
-
Step 5: Add ice to fill the glass and stir again.
-
Step 6: Garnish with sugar cane and serve.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.