Ingredients
- 1 loaf French bread, cut in half lengthwise
- 4 -6 tablespoons softened butter
- 2 teaspoons garlic granules
- 2 teaspoons chopped fresh parsley
- 1 cup freshly grated parmesan cheese
- 1 cup grated part-skim mozzarella cheese or 1 cup provolone cheese
How to Make
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Step 1: Spread butter on the cut sides of the bread.
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Step 2: Sprinkle with garlic and parsley.
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Step 3: Place on baking sheet and set under broiler and broil until lightly browned (watch it closely so it doesn't burn).
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Step 4: Sprinkle cheeses on the bread and return to the broiler and cook just a little while longer until the cheeses melt.
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Step 5: Cut into pieces and serve.
We hope you enjoy this recipe!
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