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Fire Almonds

Here's how you make Fire Almonds
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  • Servings: 8
  • Prep: 5m
  • Cook: 4m
  • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 teaspoons chili powder
  • 1 teaspoons curry powder
  • 1 teaspoons garlic powder
  • 1 tablespoon olive
  • 2 cups toasted whole natural almonds
  • 1/2 teaspoon hot pepper sauce (or to taste)
  • 1/2 to 1 teaspoon cayenne pepper (or to taste)
  • 1/4 teaspoon sea salt (or to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine chili powder, curry powder, garlic powder and olive oil in a medium-sized skillet over medium heat. Heat until hot and bubbly.

  • Step 2: Stir in almonds, tossing until almonds are evenly coated and heated through, 3-4 minutes. Remove from heat and cool slightly. Stir in pepper sauce, cayenne and sea salt.

  • Step 3: Allow to cool fully before serving.


We hope you enjoy this recipe!

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