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Spicy Sesame Broccolini

Here's how you make Spicy Sesame Broccolini
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  • Servings: 2
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 8 ounces fresh broccolini (or 4 ounces broccoli florets and 4 ounces tender asparagus spears, chopped)
  • 2 fresh red thai chilies
  • 4 cloves garlic, smashed with cleaver
  • 1 to 2 tablespoons peanut oil (or mild olive oil)
  • 2 teaspoons toasted sesame seeds
  • SAUCE
  • 1/2 cup chicken broth or vegetable broth
  • 1/4 cup oyster sauce
  • 1 tablespoons soy sauce
  • 1 tablespoon aji-mirin (sweetened rice wine)
  • 1 1/2 teaspoon ginger paste
  • 1 1/2 teaspoon cornstarch
  • 1 teaspoon toasted sesame oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk together ingredients for the sauce in a small bowl and set aside.

  • Step 2: Heat oil in a large skillet, and stir-fry broccolini with garlic and chilies until crisp-tender.

  • Step 3: Give the sauce another stir and pour into skillet. Stir until mixture thickens, then stir in sesame seeds and serve.

Tips & Variations

Don't forget the following tips and variations.
  • Serve with rice. Add chicken, beef, pork or shrimp to this to make a main dish stir-fry and just double the sauce.

We hope you enjoy this recipe!

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