Ingredients
- 1 medium zucchini, chopped
- 1/2 white onion, chopped
- 1 cup snap pea pods, trimmed
- 1/2 whole red bell pepper, diced (optional)
- 1 pinch red pepper flakes
- Salt
- Black pepper
- 1/4 teaspoon garlic powder
- 1/2 teaspoon curry powder
- 1/4 whole lemon
- 1 to 2 tablespoons oil (olive oil)
How to Make
-
Step 1: Heat olive oil in a saute pan and when hot, add onion.
-
Step 2: Add salt and pepper, and when onions start to become translucent, add other vegetables.
-
Step 3: Cook over medium high heat, stirring and tossing frequently, until just crisp-tender.
-
Step 4: Just before veggies are done, add red pepper flakes, garlic powder and curry powder (don't do this early or it may scorch).
-
Step 5: Give the veggies a squeeze of the lemon just before serving for a bright flavor.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.