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Veggie Snack

Here's how you make Veggie Snack
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  • Servings: 12
  • Prep: 10m
  • Cook: 12m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 8 ounce tube crescent rolls
  • 1/2 cup fat free mayonaise
  • 1/2 1 ounce package dry ranch dressing mix
  • 1 8 ounce package fat free cream cheese
  • 1 cups finely chopped cauliflower
  • 1 cup finely chopped broccoli tops
  • 1 cup grated carrots
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Grease 9" X 13" pan. Unroll crescent rolls and press into pan sealing perforations. Bake 10-12 minutes at 325 degrees. Set aside to cool.

  • Step 2: Blend together mayonnaise, dressing mix and cream cheese. Spread over cooled crust.

  • Step 3: Top with chopped veggies and chill. You may use any fresh veggies you prefer. Mushrooms, tomatoes and green peppers are a nice combination.

  • Step 4: After chilled, cut into bars and serve cold.

We hope you enjoy this recipe!

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